yellow pea protein

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17-05-14, 03:40 AM
shuglain

yellow pea protein

Hey..

i just wanna ask a question have anyone of you ever tried yellow pea protein ..? If yes than share your experience with us..

Basically this protein powder comes from yellow peas which is also known as Pisum sativum.. its easy to digest.
17-05-14, 05:50 AM
pcmaster

Nop havent tried it. But used soy protein together with whey about half on half. They actually benefit from eachother so didnt saw any diference between taking pure whey. However I think Pea protein is cheaper and you get what you pay for. Theres a reason its not so popular. Could be good addition when to soups thought.
17-05-14, 06:31 AM
smackie9

omg don't follow this poster, there are pop-up ads attached.
17-05-14, 06:38 AM
HeartIsAching

The most easily digestible and complete protein there is:

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17-05-14, 06:42 AM
KingZ

Quote:

Originally Posted by HeartIsAching [Dear Guest/Member you have to reply to see the link.click here to register]

The most easily digestible and complete protein there is:

I'll take that challenge.

You think animal meat is the best protein? Where do animals get their protein from?

Is a cow's body better at protein synthesis than a human body?
17-05-14, 07:59 AM
HeartIsAching

What do cows diet have to do with it? People aren't cows. Duh.
17-05-14, 08:15 AM
KingZ

The point still stands: there are many, many species of mammal out there that are capable of synthesizing protein without eating each other.

I'm not suggesting that non-meat sources are better; I'm saying that regardless of what it was originally, the protein gets dissolved into its amino acids before they get reassembled into a complete protein anyway, which would make them just as good as any other source.
17-05-14, 09:49 AM
pcmaster

Green salad contains whole protein as well just difference is you have to eat it 10 times more to get as much protein you get from meat(Meat contains 20g per 100g but salad 2g per 100g).
17-05-14, 11:35 AM
HeartIsAching

Quote:

Originally Posted by KingZ [Dear Guest/Member you have to reply to see the link.click here to register]

The point still stands: there are many, many species of mammal out there that are capable of synthesizing protein without eating each other.

I'm not suggesting that non-meat sources are better; I'm saying that regardless of what it was originally, the protein gets dissolved into its amino acids before they get reassembled into a complete protein anyway, which would make them just as good as any other source.

Capable of, and "easiest" are two different things. Know why legumes make you fart? I'll bet you do.