Mish that looks delicious , what is it, give me at least a nameOriginally Posted by Mishanya
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Yummey, looks good and I bet it's not the heaviest dish I have ever ate
[url=http://kallebergman.com/2010/08/pytt-i-panna-swedish-hash/]Pytt i Panna – Swedish Hash[/url]
Did it with 4 (!) kinds of diced meat for my housemates over here, it's a godsend for guys but perhaps a bit on the heavy side for you ladies.
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23-08-10, 08:09 PM #16
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I wazzzz here
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23-08-10, 08:32 PM #17
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You people are making me hungry...
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23-08-10, 08:43 PM #18
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That my friend is a Borsch, this site has a recipe [url=http://geniuscook.com/red-borsh/]Borsch | Dietary Cookery | Genius cook - Healthy Nutrition, Tasty Food, Simple Recipes[/url] Originally Posted by Petit Papillon
Mish that looks delicious , what is it, give me at least a name
I thought you would recognise it? Last time I had it was in 2008, I sure feel like it right about now.Don't cry, don't regret and don't blame
Weak find the whip, willing find freedom
Towards the sun, carry your name
In warm hands you are given
Ask the wind for the way
Uncertainty's gone, your path will unravel
Accept all as it is and do not blame
God or the Devil
~Born to Live - Mavrik~
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23-08-10, 08:48 PM #19
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23-08-10, 09:02 PM #20
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Originally Posted by Mishanya
The barszcz I know is dark red because it's mostly based on beetroot This one must be some other variation . I know also white barszcz, we do it mainly for Easter, it's called Zurek (aka Barszcz Bialy)
Barszcz bialy
Barszcz czerwony
Barszcz czerwony is totally my favorite, I could eat it all the time. Especially I like the one with young beetroot... We put some cooked potatoes in it... Dill... Mmmmm yoummymymymymmyyI wazzzz here
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23-08-10, 09:23 PM #21
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Борщ меня бесит. Originally Posted by Mishanya
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23-08-10, 09:35 PM #22
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23-08-10, 09:38 PM #23
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That... Could... be a bit too heavy for me... Originally Posted by Frasbee
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